Italian Parsley

  • Potential Foodborne Illness – Salmonella contamination
  • Company: Pacific International Marketing
  • Food & Beverages
  • FDA
  • October 28, 2025

Product details

  • Italian Parsley

Company announcement

Pacific International Marketing is recalling 474 cases of bulk Italian Parsley due to potential contamination with Salmonella.

The affected parsley was shipped to wholesalers in Arizona, California, Florida, Minnesota, Michigan, Georgia, Ohio, and Nevada between September 22, 2025, and September 25, 2025.

No illnesses have been reported as of October 28, 2025.

Risk:

Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e. infected aneurysms), endocarditis, and arthritis.

Impacted states: Nationwide

Products:

- Italian Parsley (UPC code(s): 4069580125)

- Italian Parsley (UPC code(s): 4069580120)

Contact

For more information, call 831-759-8301 or email customerservice@pim4u.com.

View the original FDA notice

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